Term: Shared tables.
Look: Lengthy, awkward and making a comeback.
What kind of adult chooses to dine alongside strangers? Gen Z, apparently. According to data from the restaurant reservations company Resy, "Nine out of ten of young adult patrons say they enjoy communal tables, compared with just six in ten of older generations".
Communal eating in patriotic “British Restaurants” was a big thing during the second world war, in fact – there were about 2,500 of them, supported by Winston Churchill.
It’s an alien concept for you, admittedly, but shared dining can be enjoyable! As Pablo Rivero explains: "They naturally turn dinner into a shared experience," and "You never know who you’ll be seated next to; that’s the fun of it!"
Or being squeezed next to a Hyrox bore chomping chicken breasts to fuel his "workout routines"? Or a nano-influencer filming you accidentally in their video as they massacre a salad? You have to remember: young adults – the most online generation, who came of age during the pandemic, and many of whom started careers remotely – love a structured communal activity. It’s the same impulse driving the popularity of young people’s running clubs, group hikes and art nights: they’re craving offline social connection.
This may not appeal to you, but many youths feel isolated (47% of them, as per an Oxfam study released this summer). A recent American study a third of males aged between 18 to 23 reported they hadn’t seen anyone outside their household in the previous seven days. Isn't it positive they’re getting out and breaking bread with strangers?
Talking to strangers is beneficial, too: it gives us a greater sense of belonging. Plus the Resy data points out another advantage: 14% of survey respondents said they’d found a romantic partner at a communal dining experience. Given gen Z have gone off the apps, this offers a chance for a spontaneous "meet-cute".
Mission accomplished.
Appropriate comment: "Young adults believe shared meals are a total success."
Inappropriate remark: "Things are fine until food spills on your vintage clothes."